Effet de deux souches de Pseudomonas spp. Fluorescents sur la biostimulation de la croissance de la tomate (Lycopersicon exulentum) et du haricot (Phaseolus vulgaris)

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dc.contributor.authorIamranene, Sadia
dc.contributor.authorHassad, Louiza
dc.date.accessioned2024-02-11T09:25:53Z
dc.date.available2024-02-11T09:25:53Z
dc.date.issued2022
dc.description48 p. : ill. ; 30 cm. (+ CD-Rom)
dc.identifier.citationSpécialité : Production Végétale
dc.identifier.urihttps://dspace.ummto.dz/handle/ummto/22827
dc.language.isofr
dc.publisherUniversité Mouloud Mammeri
dc.subjectPseudomonas
dc.subjectPseudomonas spp. Fluorescents
dc.subjectTomate
dc.subjectLycopersicon exulentum
dc.subjectHaricot
dc.subjectSouches bactériennes
dc.titleEffet de deux souches de Pseudomonas spp. Fluorescents sur la biostimulation de la croissance de la tomate (Lycopersicon exulentum) et du haricot (Phaseolus vulgaris)
dc.typeThesis

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